POM® Whole Grains English Muffins

POM® Whole Grains English Muffins are baked with our simplest ingredients and no artificial flavours or colours. Made with 100% whole wheat, they’re a tasty breakfast staple with nooks and crannies ready to be filled with your favourite toppings.

Pack of 6; 340 g

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Whole grain whole wheat flour including the germ, Water, Yeast*, Wheat gluten, Sugar, Vegetable oil (canola or soybean), Wheatlets, Vinegar, Salt, Calcium propionate, Fumaric acid, Potassium sorbate. *Order may change.

May contain: Soybean.


Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Please note some products may not be available in your area. Please check with your local retailer.

Nutrition Facts
Portions Per 1 English Muffin
(57 g)
Calories 110
Fat 1,5 g
Saturated 0,2 g
Trans 0 g
Carbohydrates 20 g
Fibre 2 g
Sugars 1 g
Protein 5 g
Cholesterol 0 mg
Sodium 160 mg
Potassium 125 mg
Calcium 50 mg
Iron 1,25 mg
*5% or less is a little, 15% or more is a lot

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