![Classic Cream Cheese and Lox](/sites/default/files/styles/recipes_full_467x341_/public/2022-07/118100_Classic_Cream_Cheese_and_Lox.jpg?itok=NceI9Jaf)
Classic Cream Cheese and Lox Bagel
Start the day with a satisfying breakfast classic. The dill cream cheese and everything bagels are a tasty complement to the smoked salmon.
Preparation time
2 min
Total Time
5 min
Servings
2
Servings
![POM® Everything Bagels](/sites/default/files/styles/large/public/2023-08/BC_118100_POM%20EVERY%20BAGEL%206_450g_0423_A1N1.png?itok=n1DKyJEj)
MADE WITH
POM® Everything Bagels
Ingredients
- 1 POM® Everything Bagel, halved and toasted
- 1/4 cup (60 mL) dill cream cheese
- 8 thin slices cucumber
- 4 slices smoked salmon
- 2 thin slices red onion
Directions
- Spread dill cream cheese evenly over bagel halves.
- Layer cucumber, smoked salmon and red onion over bottom halves of bagels.
- Cap with tops of bagels.
Tips:
Garnish each sandwich with 1 tbsp (15 mL) drained capers and/or freshly cracked black pepper to taste if you like.
If you can't find prepared dill cream cheese, mix 2 tsp (10 mL) chopped fresh dill or 1/2 tsp (2 mL) dried dill with softened cream cheese until combined.