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Crab and Kale Salad Wraps

This light and delicious salad wrap is perfect for a quick on-the-go lunch.

5 min
10 min
2 Servings

MADE WITH

POM® 100% Whole Wheat Large Tortillas

Ingredients

  • 2 POM® 100% Whole Wheat Tortillas, 10 in
  • 1/2 bag (12 oz bag) kale salad kit
  • 4 oz (125 g) chopped imitation crab
  • 1/2 ripe avocado, peeled, pitted and chopped

Directions

  1. Prepare kale salad mix according to package directions; spoon evenly along centre of each tortilla, leaving a small border at each end.
  2. Top with crab and avocado.
  3. Fold up bottom of tortilla over filling, then fold in sides and roll up tightly.

Tip: Alternatively, you can use your favorite salad kit and substitute chicken or shrimp for the imitation crab.